Call it a summer salad, or a raita, it's a perfect recipe when you want some light and filling food. No cooking time required and super healthy too. Moreover, Gazpacho is a soup bursting with flavor and exploding with nutrients that will improve your weight, skin, and energy. You can have this as a dip too. We enjoyed with some nachos and chips as well.
Ingredients:
- Cucumber - 1
- Curd - 2 tsp
- Soaked cashew nuts - 7-8
- Green chilli - 1 (or as per taste)
- Ginger - 1 inch piece
- Garlic cloves - 6-7
- Coriander leaves
- Rock salt - 1/2 tsp (you can use normal salt also)
- Black pepper - 1/2 tsp
- Chilli flakes - 1/2 tsp
- Mixed herbs - 1/2 tsp
- Olive oil - 1/2 tsp
- Water - 1/4 cup (2-3 tsp)
- Roasted sesame seeds (for garnishing)
Process:
1. Slice the cucumbers and add to a blender jar. Add all the other mentioned ingredients and blend it to a smooth paste.
2. Transfer to a serving dish and garnish with roasted sesame seeds and some cucumber slices, serve with some chips, nachos or enjoy as raita.
P.S. The recipe video is there on my Instagram and Youtube pages. Do check it out @romisrecipe
